Adapted vehicules
or comfort and flexibility we use small minibuses (9-seaters) on our guided tours, and we always book vehicles tailored to your group’s size for both guided and self-guided trips safely
Local food
We prioritise seasonal, locally sourced food choosing producers and farm-to-table options and opt for organic whenever possible, so your meals support communities and tread lightly too
Zero plastic
We pursue a zero-plastic policy: we avoid single-use packaging wherever possible choose refillable containers, and work with suppliers to reduce waste on all our tours
We leave footprints only
We aim to leave only footprints and take home only memories; we also collect litter on our walks when it’s safe to do so, and we regularly join local clean-up days to protect wild places
Local communities
We support the local economy by booking locally owned accommodation, cafés and restaurants choosing guides and producers whenever possible
Environmental support
Every year we donate a small percentage of our profit to a local charity organisation that helps to preserve our beautiful Scotland. This year we will support National Trust For Scotland.
